Strawberry Basil Sangria

For this fruity wine pitcher punch:

Combine a full 16 oz bottle of Strawberry + Basil + Peppercorn Shrub

with

1 bottle of Rum (750ml)

1 bottle of Red Wine (750ml)

and

1.5 cups of chilled water (12oz)

garnish with

Fresh Basil + Sliced Citrus

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For a single serving of this berry rum sangria:

Combine 1 oz of Strawberry + Basil + Peppercorn Shrub

with

1.5 oz of Rum

1.5 oz of Red Wine

and

.75 oz of chilled water

garnish with

Fresh Basil + Sliced Citrus

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